NOSETO German AKA Bread Knife 240mm Stainless Steel High Quality Red Wood Handle

Effortless Bread Slicing with German Steel Performance

The Noseto AKA Bread Knife 240mm is crafted from premium German 1.4116 molybdenum vanadium stainless steel, renowned for its excellent balance of sharpness, toughness, corrosion resistance, and durability. Widely used by premium kitchen knife manufacturers around the world, this steel delivers dependable cutting performance for everyday use.

Hardened to 56–58 HRC, the finely serrated blade effortlessly slices through crusty bread, soft loaves, cakes, and pastries without crushing or tearing, maintaining clean and consistent cuts every time.

Premium German 1.4116 Stainless Steel

The blade is precision ground with advanced water grinding techniques to achieve a long-lasting, razor-sharp serrated edge.

Key advantages of German 1.4116 steel:

• Excellent corrosion and rust resistance
• High toughness for reliable everyday use
• Easy maintenance and sharpening
• Long-lasting cutting performance
• Durable stainless steel construction

Precision Bread Slicing Performance

Designed specifically for bread and baked goods, the 240mm blade offers excellent reach and effortless cutting performance.

Perfect for:

• Artisan bread
• Sourdough loaves
• Baguettes
• Cakes and pastries
• Soft fruits with delicate skins

The precision serrated edge grips the crust while smoothly cutting through soft interiors, preserving the texture of every slice.

High Quality Red Wood Handle

Crafted from premium red wood, the ergonomic handle is carefully polished to create a smooth, comfortable grip with a warm natural finish.

Reinforced with stainless steel rivets, the handle provides excellent strength, durability, and balance for confident control during everyday use.

The seamless transition between the blade and handle enhances both durability and comfort while maintaining a timeless, classic appearance.

Specifications

Knife Type: Bread Knife

Blade Material: German 1.4116 Molybdenum Vanadium Stainless Steel

Blade Length: 240mm

Hardness: 56–58 HRC

Blade Thickness: 2.2mm

Edge: Precision Serrated Edge

Handle Material: High Quality Red Wood with Stainless Steel Rivets

Net Weight: 196g

Use & Care

Do not attempt to cut frozen food or bones; the blade may become damaged.

Hand wash with warm water and towel dry immediately.

The serrated edge requires infrequent sharpening. When necessary, use an appropriate serrated knife sharpening tool or have it professionally sharpened.

Do not clean in a dishwasher.