Noseto GAIJIN 135mm Petty Sanmai VG-10 Ebony & Buffalo Horn Handle

Here is the full product description for the Noseto GAIJIN 135mm Petty Knife, matching the exact tone and layout as your other GAIJIN series:

The Noseto GAIJIN 135mm Petty is a compact utility knife forged from 3-layer VG-10 stainless steel in Sanmai construction. With a 60±2 HRC hardness and a razor-sharp 12–15° edge, it’s perfect for small and detailed prep work such as peeling, trimming, and slicing fruits, herbs, and proteins with precision.

Distal Taper & Forged Texture.
Crafted with a distal taper for improved balance and fine control, this petty knife feels agile and responsive in hand. Each blade bears its own unique forging pattern. a result of traditional hand-forging making every knife visually distinct.

Original Forgo Black Finish.
The matte Forgo Black finish adds durability and elegance while reducing friction when cutting. The hammered texture provides extra grip on food surfaces and showcases the blade’s artisanal quality.

Elegant & Durable Handle.
Fitted with a handle made from solid ebony wood and finished with a natural buffalo horn ferrule, it offers a comfortable, secure grip and classic aesthetic. Built for precision and comfort in smaller-scale prep work.

Specifications.
Knife Type: Petty (Utility Knife)
Blade Material: 3-Layer Sanmai VG-10 Steel
Hardness: 60±2 HRC
Blade Length: 135mm
Thickness: 2.5mm
Edge Angle: 12–15° per side
Blade Finish: Forgo Black / Distal Taper
Handle: Ebony Wood with Buffalo Horn Ferrule

Use & Care.
• Do not use to cut bones or frozen food. Avoid striking with the blade surface.
• Hand wash with warm water and towel dry immediately.
• Do not clean in the dishwasher.
• Sharpen using a whetstone to maintain edge performance.
• Store in a dry, ventilated area when not in use.